WARM UP

TAVERN WINGS

Bone-In with Choice of Tavern Buffalo, Garlic Parmesan, or Rye Maple Bacon

10

MARGHERITA FLATBREAD

Thin Cauliflower Crust topped with Home Made Marinara, Mozzarella, Fresh Basil and drizzled with a Cabernet – Honey Balsamic Sauce

Add Chicken $3

10

CRISPY BRUSSEL SPROUTS

Topped with White Balsamic Vinaigrette, Shaved Parmesan, Bacon and Fried Sage

11

FRIED PICKLES

Crispy Dill Pickle slices served with house-made Chipotle Ranch

9

GERMAN PRETZEL BITES

Served with Hot Mustard and Beer Cheese

8

SPINACH & ARTICHOKE DIP

Three cheese blend, Roasted Garlic, Spinach, and Artichoke served in a Sourdough bread bowl & served with Pita Chips

11

STACKED NACHOS

House-Made Chips Piled High with Gruyere Morney Queso, Seasoned Ground NY Strip Steak, Shredded Cheddar, Guacamole, Sour Cream, and Jalapenos

12

TEXAS BEER BATTERED GULF SHRIMP

Salty Lady Battered Shrimp served with sides of Cocktail Sauce and Lemon Herb Aioli

13

GARLIC BUTTER SHRIMP

Sauteed Gulf Shrimp served with Grilled Texas Toast

13

TAVERN ORIGINALS

CHOICE OF BEER-BATTERED FRIES, SWEET POTATO FRIES, GARLIC MASHED POTATOES, SIDE SALAD ($1), OR BRUSSEL SPROUTS ($3)

SUB IMPOSSIBLE BURGER ($3) – HANDHELDS ONLY

TAVERN CHEESEBURGER

Fresh Ground Sirloin, Avocado Spread, Lettuce, Tomato, Red Onion, and Cheddar

Add sunny-side up Egg $1

11

NORTHSHORE BACON CHEESEBURGER

Fresh Ground Sirloin blended with Bacon, Cheddar Cheese and Jalapeño. Then topped with Lettuce, Tomato, Smoked Hickory Sauce, and Guinness Caramelized Onions

13

BACON AVOCADO CHICKEN SANDWICH

Grilled Chicken topped with Bacon, Guacamole, Lettuce, Tomato and Spicy Mayo on a Brioche Bun

12

COWBOY BRISKET GRILLED CHEESE

Smoked Brisket topped with Cheddar Cheese and Bacon Jam

14

TEXAS JALAPENO CHEDDAR BRATWURST

Jalapeño Cheddar  Bratwurst Sausage topped with Guiness Caramelized Onions and Crispy Jalapeño Strings

14

BRISKET SHEPPARDS PIE

Shredded Brisket mixed with Pinto Beans, Red Onions, Diced Carrots and BBQ Sauce, then topped with Mashed Potato Crust and a Cheddar-Jack Blend

14

ATLANTIC SALMON SANDWICH

Atlantic Salmon Patty topped with Arugula, Red Onion and Lemon Herb Aioli. Served on a Brioche Bun.

14

BUFFALO CHICKEN SANDWICH

Country Fried Chicken tossed in Tavern Buffalo Sauce and topped with Lettuce, Tomato, and White Cheddar Cheese

12

PATTY MELT

Beef Patty, Carmelized Onions, 1000 Island Dressing, and Swiss Cheese on Texas Toast

13

ENGLISH FISH 'N CHIPS

English- style crispy Cod served with beer battered fries, malt vinegar and tartar sauce

14

IRISH CHICKEN POT PIE

Roasted Chicken, Carrots, Potatoes, Green Peas, in a Cream Sauce topped with Puff Pastry

14

STREET TACOS

Three Authentic Style Slow Roasted and Seasoned Brisket Tacos topped with Diced White Onion and Cilantro. Served with Mexican Rice and House Made Salsa.

12

GREENS

COBB SALAD

Mixed Greens tossed with a Red-Wine Vinaigrette topped with Tomatoes, Hard Boiled Eggs, Avocado, Bacon, Blue Cheese Crumbles, and Grilled Chicken

13

Sub Salmon

6

Sub Shrimp

4

CHICKEN CAESAR SALAD

Large Leaf Romaine Lettuce tossed with Fresh Caesar Dressing, Shaved Parmesan Cheese, House-made Croutons and topped with marinated Chicken Breast

12

SOUP AND SALAD

House Salad with Tomatoes, Onions, Cheese, and Soup of the Day

10

SOUP OF THE DAY

Chef’s choice of Soup in a sourdough breadbowl

8

TAVERN SIGNATURE
Available Daily After 4:00 PM

STEAK AND MASH

Sliced Flat Iron Steak served with Loaded Mashed Potatoes

22

ATLANTIC ISLANDS SALMON

Pan-Seared Ocean Farmed Salmon, Wild Mushrooms, Brussel Sprouts, Lemon Beurre Blanc

22

SCHNITZEL

Pork Loin pounded thin, breaded and fried. Served with German Potato Salad, Dressed Arugula and Grilled Lemon

18

SHRIMP RISOTTO

Texas Gulf Shrimp atop a Creamy Saffron Sundried Tomato and Mushroom Risotto

18

PORK CHOP

Texas Raised Pan Seared Pork Chop with Mustard Buerre Blanc, Garlic Mashed Potatoes and French Cut Green Beans

20

The tavern at lakeside logo grey

Address

2600 Lakeside Parkway, Suite 100
Flower Mound, TX. 75022

Monday-Thursday
11AM-10:00PM

Friday
11:00AM-midnight

Saturday 
10:00AM-midnight
(Brunch 10AM-2:00PM)

Sunday
10:00AM-10:00PM
(Brunch 10AM-2:00PM)

Phone
469-293-3441

© 2019 Lakeside Tavern. All Rights Reserved. Site Realized by 1ton design