Saturday & Sunday
BRUNCH
10 AM to 2 PM
SMOTHERED BURRITO
Potato, Scrambled Eggs, Bacon, Sausage, Fresno Chili Peppers and Onions rolled in an extra large Flour Tortilla smothered with Queso Blanco
12
EGGS BENNY
Choice of Portobello Mushroom or Pork Belly, Poached Egg, Chili Hollandaise, Grilled Brioche
12
BISCUITS & SPICY SAUSAGE GRAVY
Buttermilk biscuits with Jalapeno-Sage Sausage Gravy, Poached Egg, Garlic, Herbs
12
PECAN and BANANA WAFFLE
w/ Whipped Cream
8
BUILD YOUR OWN OMELET
Choice of Canadian Bacon, Chorizo, Slow Roasted Brisket, Bell Peppers, Fresno Chilis, Jalepenos, Wild Mushrooms, Diced Onions, Carmelized Onions, Cheddar Cheese, Diced Potatoes, and Diced Tomatoes
11
THE TAVERN PANCAKES
Two Fluffy Buttermilk Pancakes Served with Classic Maple Syrup or Maple Bacon Bourbon Syrup
10
THE HANG-OVER COMBO
Two Eggs, Maple Bacon, House Hash & Toast
13
BRIOCHE FRENCH TOAST
Thick cut Brioche dipped in Custard Wash, served with Applewood Smoked Bacon and Mixed Berries
10
CHICKEN N’ WAFFLES
Buttermilk Battered Chicken Breast, topped with Shiner Bock Gravy, & Two Fresh Sunny Side Up Eggs, all atop a house-made Waffle
15
AVOCADO TOAST
Five Grain Wheat Toast, Avocado Spread with Sunny-side up Egg
Add Salmon 6
8
STEAK N’ EGGS
Butchers Cut Steak Grilled to Temperature, Two Eggs, House Hash & Toast
18
Address
2600 Lakeside Parkway, Suite 100
Flower Mound, TX. 75022
Monday-Thursday
11AM-10:00PM
Friday
11:00AM-midnight
Saturday
10:00AM-midnight
(Brunch 10AM-2:00PM)
Sunday
10:00AM-10:00PM
(Brunch 10AM-2:00PM)
Phone
469-293-3441
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